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APHROS DAPHNE 2020 BIOLOGICO VINHO VERDE DOC -LOUREIRO 100%
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Producer: Vasco Croft
Aphros Wine Lda.
Oenologues: Tiago Sampaio / Miguel Viseu
Region: Vinho Verde DOC – Sub-Region of Lima
Variety: Loureiro 100%
Exposition: South
Area: ± 20 ha
Production / HA: ± 4.000 litros / ha
Harvest Date: 25th September
Alcohol: 11,50 % Vol
Residual sugar: 1,5 g / dm3
Total acidity: 6,30 g (Tartaric Acid) / dm3
pH: 3,28
Vinification: Skins contact for 14 hours / Pressing / Decantation in inox vats / Fermentation in Chestnut Barrels, and concrete “eggs” vats at temperatures between 15 to 18º C / Aging “sur lies” / Filtration / Bottling
Production 4.500 liters ˜ 6.000 bottles
Aphros Wine Lda.
Oenologues: Tiago Sampaio / Miguel Viseu
Region: Vinho Verde DOC – Sub-Region of Lima
Variety: Loureiro 100%
Exposition: South
Area: ± 20 ha
Production / HA: ± 4.000 litros / ha
Harvest Date: 25th September
Alcohol: 11,50 % Vol
Residual sugar: 1,5 g / dm3
Total acidity: 6,30 g (Tartaric Acid) / dm3
pH: 3,28
Vinification: Skins contact for 14 hours / Pressing / Decantation in inox vats / Fermentation in Chestnut Barrels, and concrete “eggs” vats at temperatures between 15 to 18º C / Aging “sur lies” / Filtration / Bottling
Production 4.500 liters ˜ 6.000 bottles
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